Indulge in a culinary journey that began with a simple yet profound idea to share the very best with you. From our visionary founder to our dedicated front-line team, every aspect of our culinary craft is infused with love and thoughtful precision. We meticulously select premium ingredients from local farmers to craft dishes of exceptional quality, all at an affordable price. Explore our menu and savor the essence of our passion for gastronomy. We invite you to delight in the exceptional offerings that await you.
In the vast realm of the culinary world, Chef Diyan embarked on his extraordinary culinary journey in the heart of Japan, where he mastered the artistry of Traditional and Fusion Japanese cuisine. With over 18 years driven by an ardent passion for the Japanese language, cuisine, and its people, Chef Diyan aspired to craft the quintessential Tempura haven in Calgary, Alberta.
Throughout his career, he showcased his culinary expertise by working with renowned establishments in diverse locations such as Switzerland, Beirut (Lebanon), Japan, Italy and Canada. Notably, his specialization extends to creating delectable European, Asian, vegetarian and vegan dishes, as well as gluten-free offerings.
Chef Diyan's vision was to redefine casual dining by bringing a high-quality menu to the table at affordable prices. Thus, "Rustic Plate" came to life, a culinary sanctuary inviting you to savor one of the world's most exquisite cuisines.
From corporate gatherings to weddings and private parties, Chef Diyan and his team will create an unforgettable culinary experience for your special occasion. Serving Calgary and Okotoks.
